Tag:
Restaurant Features
Food & Drink
Union at Compound—one of Long Beach’s most unique spaces—expands into lunch
Chef Eugene Santiago—the founder of the Southeast Asian fusion pop-up Baryo and the head honcho at Union at Compound—has taken on the lunch hour at his restaurant-inside-an-art-gallery.
Food & Drink
FIRST LOOK: Midnight Oil brings the dim sum and cocktails to Downtown Long Beach
We have your first look into the food and drinks of Midnight Oil, Downtown Long Beach's newest restaurant and bar.
Food & Drink
Noble Rotisserie wants to expand its Long Beach patronage—and it deserves to succeed
Noble Rotisserie—the Long Beach restaurant who actually owns its moniker given its noble mission—has had its hand in nearly every part of the community.
Food & Drink
Hartland’s—with some of Long Beach’s best views—opens for late lunch and dinner
Hartland's dinner and late lunch menu will kick off next Wednesday, Feb. 5 at the 1900 Ocean building.
Food & Drink
Long Beach’s Sura Korean BBQ rings in Lunar New Year with new chef—and a bit of elevation
Tteok mandu guk. Tofu beullok. Busan mackerel. Yukhoe with crispy rice. These are some of the new additions at Sura Korean BBQ & Tofu...
Food & Drink
The Attic’s fully revamped menu proves the restaurant—once again—wants to shift the Long Beach food scene
The Attic—for the first time in three years—has revamped its entire menu head-to-toe. And with that, brings some of Long Beach's most exciting food in a world where comfort-seeking and familiarity rule the day.
Food & Drink
With newly minted liquor license, Long Beach’s Chez Bacchus is complete
Chez Bacchus—one of the few white-cloth dining spaces in Downtown Long Beach—has unveiled its first cocktail menu.
Food & Drink
Crystal Thai Cambodian is Long Beach’s Cambodian home kitchen
Crystal Thai Cambodian—the tiny dining space at 10th and Orange in Central Long Beach, just south of the formal border of Cambodia Town—has been serving the Cambodian and Long Beach communities for over 15 years.
