Wednesday, November 6, 2024

271-unit Resa Long Beach development tops out at 3rd & Pacific in DTLB

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In the last major since its wooden frame went up back in September, the Resa Long Beach development has topped out. Located at the northeast corner of 3rd Street and Pacific Avenue, we are likely to see scaffolding come down in the coming weeks.

So what is the Resa Long Beach development in DTLB?

Holland Partner Group is the same group behind the Volta in DTLB, which opened in 2021 just north of this project on Pacific at 7th Street. And they are bringing with it 271 new housing units and 12,000 square feet of retail space to the Downtown area when it is expected to complete Resa Long Beach this year.

Plans for the Pacific Avenue-facing of the Resa Long Beach development. Photo by Brian Addison. Rendering courtesy of Holland.

Plans for a 23-story and an eight-story building were originally proposed pre-pandemic. It was set for 350 Pacific Ave. and 131 W. 3rd St. after the City was forced to sell all of its redevelopment properties following the dissolution of the State’s Redevelopment Agency. Then, 345 units were proposed with some 14,000 square feet of retail space. Come April 2021, original developer Ensemble—before they sold the property to Holland—downsized. And downsized significantly to a singular, eight-story building spanning both properties. That is what is now known as Resa Long Beach.

Standing from the southwest corner of 3rd Street and Pacific Avenue toward the Resa Long Beach development. Photo by Brian Addison. Rendering courtesy of Holland.

Construction crews began excavation of the previous flat lot in January in order to prep for foundation construction and development of the 395 car stalls to be built for the complex.

Standing from the northwest corner of 4th Street and Pacific Avenue toward the Resa Long Beach development. Photo by Brian Addison. Rendering courtesy of Holland.

Brian Addison
Brian Addison
Brian Addison has been a writer, editor, and photographer for more than a decade, covering everything from food and culture to transportation and housing. In 2015, he was named Journalist of the Year by the Los Angeles Press Club and has since garnered 25 nominations and three additional wins. In 2019, he was awarded the Food/Culture Critic of the Year across any platform at the National Arts & Entertainment Journalism Awards.

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