Sunday, December 3, 2023
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Long Beach

Bars & Cocktails

Bar Envie in Zaferia to close; Long Beach Beer Lab to take over

Bar Envie owner Geoff Rau has partnered with wife-and-husband, master baker-and-master brewer team Harmony and Levi Fried of the Long Beach Bread and Beer Labs to formally convert the space into a Beer Lab.

Baby Gee unveils Halloween week menu (free jello shots included)

Like The Social List down the street, Baby Gee is entering into the Halloween spirit with a week-long celebration of goulash drinks'n'bites.

OC legend Smoke & Fire to take over Portuguese Bend in Long Beach (and yes, they’re going to be distilling)

Shortly after it was announced Lupe's will be taken over by the owners of Padre and Mezcalero, the crew behind OC-based (and Long Beach-connected) Smoke & Fire will take over the Portuguese Bend distillery next door, giving a much-needed dose of energy to DTLB.

Long Beach Bartenders Guild closes a gap in the local hospitality industry that’s existed for too long

Yes, amid the tables lined with pours of various tequilas and mezcals from Nosotros—a tequileria and mezcaleria that has bases in both Jalisco and...

What to (unquestionably) drink at Taste of Downtown in Long Beach (and places to explore beyond that)

In partnership with the Downtown Long Beach Alliance (DLBA), Longbeachize is highlighting essential summer cocktails from some of Downtown’s finest, while previewing several cocktails that will also be available at DLBA’s upcoming Taste of Downtown event on Long Beach's waterfront.

Long Beach Food Scene Intel: Famed L’Antica pizzeria moves forward in the Shore; Nick the Greek opens July 25; more

Long Beach Food Scene Intel is a series from Brian Addison that will recap food news throughout the city, both news that needs just a quick mention or repeated news where you might have missed the full features.

As Long Beach’s cocktail scene grows, why events like Tropical Shakedown become essential (and outright badass)

Tropical Shakedown—an event by the peeps at Long Beach Bartenders Guild and Don Papa distillery—is just one example of why our city's cocktail scene deserves to be uplifted.