Monday, April 22, 2024

Nationwide hard seltzer festival Seltzerland makes pitstop in Long Beach

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There is something to be said about hard seltzer at this point and it goes beyond No Law with the Claw: It’s here to hang for a little while longer—and Seltzerland’s arrival in Long Beach exemplified that.

So what is up with hard seltzer and what is Seltzerland?

Offering an alternative to the carb-heavy beer but also I Wanna Drink All Day mentality, hard seltzer has hit the market big—hell, even local breweries like Beachwood have hopped on the seltzer bandwagon since it is a market that is, by this point, unavoidable. Joining local breweries have been massive distilling brands like Hornitos and Jim Beam.

And with that, Seltzerland, having launched this past summer across 22 U.S. cities, is making a pitstop in Long Beach for its second run across the States.

Guests will be able to taste over 100 hard seltzers, with $35 to $55 tickets being sold in 10 minute increments across four hours, 11AM to 3PM, on Saturday, February 5.

The venue? None other than Bixby Village Golf Course.

For tickets, click here.

Brian Addison
Brian Addison
Brian Addison has been a writer, editor, and photographer for more than a decade, covering everything from food and culture to transportation and housing. In 2015, he was named Journalist of the Year by the Los Angeles Press Club and has since garnered 25 nominations and three additional wins. In 2019, he was awarded the Food/Culture Critic of the Year across any platform at the National Arts & Entertainment Journalism Awards.

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